Imagine you’re sitting on an airplane and you strike up a conversation with the guy in the seat next to you and he tells you this story: He used to be a racing car driver. Mostly on the European road circuit, tearing around road tracks at a couple of hundred miles an hour and living [...]
Say Hola to Chuy’s! Operating Owner Mike Molestino interviewed his 152nd candidate by noon Wednesday, Sept. 8, for 170 open jobs at his soon-to-open Chuy’s, Louisville’s newest and freshest authentic Mexican and Tex-Mex restaurant. Located in the old Bahama Breeze building at 104 Oxmoor Court, Chuy’s brand-new employees will officially open their brand-new doors Oct. [...]
“This is the famous Budweiser Beer” This is a pledge my brother Jim and I know very well. It was on every can or bottle we consumed growing up drinking at home with the old man. He gave us Michelob during the holidays. With the knowledge we had as beer drinkers and considering what was [...]
At the end of a no-outlet, one-lane gravel road about an hour southeast of Louisville, people who are serious about learning where their food comes from can make a very real connection. At RiverSong Farm, run by decidedly non-traditional farmers (Tom Scanlan is on a break from “the maw of industry” and partner Sarah Fauber [...]
